Home > Term: Melba toast
Melba toast
Also created by Auguste Escoffier for opera singer Dame Nellie Melba (see melba sauce), this toast is exceedingly thin and dry. It's sold packaged in most supermarkets and is used to accompany soups, salads and the like.
- Del af tale: noun
- Branche/domæne: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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