Home > Term: dialifor
dialifor
C14H17ClNO4S2P A white, crystalline compound with a melting point of 67–69_C; insoluble in water; used to control pests in citrus fruits, grapes, and pecans.
- Del af tale: noun
- Branche/domæne: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
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Ophavsmand
- Dr. James
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